ADJUNCT - Lactic Surface White Mold (Penicillium candidum) Ripened

Look at my (Semi) Lactics!

Started by kairos

Replies: 1
Views: 4,089

November 22, 2012, 08:16:45 PM
by kairos

Crottin - 2nd attempt

Started by kairos

Pages1 2

Replies: 15
Views: 21,937

November 22, 2012, 08:07:20 PM
by kairos

Chabichou

Started by jerryg

Replies: 10
Views: 16,711

November 11, 2012, 09:12:12 PM
by jerryg

Paillot De Chevre Cheese Making Recipe

Started by murmur

Replies: 5
Views: 4,576

November 02, 2012, 02:41:14 PM
by linuxboy

Chaource Cheese Making Recipe

Started by cheeseslovesu

Replies: 11
Views: 18,017

October 30, 2012, 04:23:26 PM
by Tiarella

Chaource with a softer pate?

Started by dmitrig01

Replies: 1
Views: 4,573

October 28, 2012, 03:02:03 AM
by Tiarella

Are they semi-lactics?

Started by Spellogue

Replies: 3
Views: 6,696

October 25, 2012, 07:34:46 PM
by Spellogue

leaf-wrapped Valencay-style question

Started by Tiarella

Pages1 2

Replies: 22
Views: 29,904

October 17, 2012, 12:24:23 AM
by Tiarella

My 5th Semi Lactic

Started by JeffHamm

Pages1 2 3

Replies: 30
Views: 28,242

October 14, 2012, 03:36:53 AM
by JeffHamm

Pre-Draining... Or not

Started by jerryg

Replies: 8
Views: 12,538

October 11, 2012, 01:31:24 PM
by jerryg

Bitter Rind

Started by jerryg

Replies: 1
Views: 7,104

October 11, 2012, 03:10:03 AM
by iratherfly

Valençay style cheese and a few questions

Started by HB

Pages1 2 3 4

Replies: 56
Views: 64,435

October 09, 2012, 11:54:44 AM
by Tiarella

Valencay - Good Bloom, Ripening Climate?

Started by Seattle Slim

Replies: 2
Views: 5,616

October 03, 2012, 06:36:52 AM
by hoeklijn

Crottin Batch - Minimal Flavor, Causes?

Started by steffb503

Replies: 6
Views: 2,867

September 26, 2012, 10:53:21 AM
by steffb503

Cheese Salt - Buying In Bulk

Started by Lancel

Replies: 5
Views: 4,206

September 25, 2012, 12:18:52 PM
by MrsKK

Valencay options

Started by mulish

Replies: 6
Views: 8,581

September 13, 2012, 06:05:42 PM
by Spellogue

Tommie cheese

Started by Glenda

Replies: 11
Views: 8,009

September 11, 2012, 06:44:38 PM
by iratherfly

tronchetto di miele

Started by mulish

Replies: 1
Views: 3,603

September 09, 2012, 07:10:31 AM
by iratherfly

My first attempt at French Neufchatel

Started by bakerboy

Replies: 6
Views: 7,534

September 05, 2012, 04:15:38 AM
by bakerboy

Hande's Selles-sur-Cher

Started by Hande

Replies: 7
Views: 5,893

August 06, 2012, 03:18:38 PM
by Hande