RENNET COAGULATED - Hard Cheddared (Normally Stacked & Milled)

ENGLAND: Cow - Cheddar, Cheshire, Derby, Gloucester, Lancashire, Red Leicester; Cow/Sheep - Wensleydale.
FRENCH: Cow - Cantal, Laguiole, Salers.
SCOTLAND: Cow - Dunlop.
SWEDEN: Cow - Västerbotten.
USA: Cow - American Cheddar, Monterey Jack.

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Replies: 22
Views: 8,601

April 23, 2012, 08:26:41 PM
by Tomer1

Replies: 12
Views: 4,483

April 23, 2012, 01:25:01 AM
by DeejayDebi

First Derby

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April 21, 2012, 03:12:42 AM
by DeejayDebi

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April 17, 2012, 11:28:01 PM
by DeejayDebi

Garlic Jack

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April 16, 2012, 01:38:20 AM
by DeejayDebi

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April 13, 2012, 07:28:33 AM
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3rd Cheshire #58

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April 12, 2012, 03:13:44 PM
by anutcanfly

Pepper Jack #1

Started by scasnerkay

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April 11, 2012, 03:41:11 PM
by anutcanfly

Stirred curd cheddar

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April 09, 2012, 05:20:51 AM
by Boofer

Advice please

Started by Sue~

Replies: 10
Views: 2,340

April 08, 2012, 08:09:12 PM
by Sue~

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Views: 2,384

April 07, 2012, 03:04:07 AM
by DeejayDebi

Hot Pepper Cheddar

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by DeejayDebi

My third Lancashire

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April 03, 2012, 02:26:57 AM
by DeejayDebi

My latest Caerphilly

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Replies: 16
Views: 4,493

March 28, 2012, 12:04:44 AM
by dthelmers

4th Cheese on the way!

Started by OlJarhead

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Replies: 27
Views: 7,423

March 27, 2012, 05:00:03 PM
by OlJarhead

Bad cheese making day

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March 26, 2012, 01:24:48 AM
by Ptucker

Cheddar with Stout

Started by dthelmers

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Replies: 26
Views: 6,608

March 21, 2012, 01:59:25 AM
by smellysell

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Views: 1,541

March 20, 2012, 03:24:04 PM
by woollyuk

New to Cheesmaking

Started by woollyuk

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Replies: 21
Views: 4,388

March 18, 2012, 04:25:14 PM
by woollyuk

Kefir Cheddar

Started by anyaga

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March 12, 2012, 07:07:09 PM
by DeejayDebi

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