RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd

DANISH: Cow - Danbo, Havarti.
DUTCH: Cow - Gouda, Edam, Leyden.
FRENCH: Cow - Mimolette, Tomme.
GERMAN: Cow - Butterkäse.
ITALIAN: Cow - Bel Paese, Fontina; Cow/Goat/Sheep - Caciotta;.
NORWAY: Cow - Jarlsberg.
SWISS: Cow - Raclette.
USA: Cow - Colby.

Started by Baby Chee

Replies: 14
Views: 5,308

Started by Zoey

Replies: 2
Views: 2,552

Started by Brie

Replies: 8
Views: 3,425

Started by Tea

Pages1 2

Replies: 19
Views: 10,849

Started by fadewit

Replies: 2
Views: 1,812

Started by scubagirlwonder

Replies: 3
Views: 2,414

Started by Minamyna

Replies: 0
Views: 2,121

Replies: 13
Views: 3,641

Started by BigCheese

Replies: 10
Views: 3,794

Replies: 0
Views: 2,039

Started by Minamyna

Replies: 5
Views: 3,054

Replies: 8
Views: 3,375

Started by Brie

Replies: 1
Views: 1,612

Replies: 11
Views: 4,058

Started by DeejayDebi

Replies: 6
Views: 2,461

Replies: 43
Views: 13,138

Started by TroyG

Replies: 4
Views: 1,680

Started by padams

Replies: 9
Views: 4,267

Moved Topic

Locked Topic
Sticky Topic
Topic you are watching